Enjoy a longer harvest of a kitchen essential with our Calypso Cilantro seeds. This variety is prized for being exceptionally slow to bolt, meaning it continues to produce an abundance of fresh, flavorful leaves for much longer than other types, especially as the weather warms. The leaves have the classic, pungent, love-it-or-hate-it flavor that is essential for authentic salsas, tacos, and many Asian dishes. If allowed to flower, you can also harvest the seeds as the warm, citrusy spice known as coriander.

What you\’ll love

• A superb slow-bolting variety for a longer harvest of fresh leaves.
• The classic, pungent flavor essential for salsas, guacamole, and tacos.
• A dual-purpose herb: harvest the leaves as cilantro and the seeds as coriander.
• A fast-growing and productive cool-weather herb.

Seed details

• Plant Name: Calypso Cilantro (Coriandrum sativum)
• Seed Quantity: Approx. 100 seeds
• Type: Heirloom, Open Pollinated, Non-GMO
• Lifecycle: Annual
• Height: 18-24 inches
• Days to Maturity: 50-60 days for leaves
• USDA Zone: 2-11
• Origin: American Grown

Growing instructions

• Sowing: Direct sow outdoors in early spring or fall. Cilantro thrives in cool weather and does not transplant well.
• Depth: Plant seeds 1/4 inch deep.
• Spacing: Space or thin plants to 6-8 inches apart.
• Light Requirement: Full Sun to Partial Shade.
• Care: For a continuous supply, sow new seeds every 2-3 weeks. Once the plant flowers, the leaf flavor changes.

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