Invite a flurry of pollinators to your garden with Korean Mint, also known as Giant Purple Hyssop. This beautiful and aromatic heirloom features tall, dense spikes of violet-blue flowers that are irresistible to bees, butterflies, and hummingbirds. The entire plant has a wonderful anise or licorice-like scent. The leaves can be used to brew a delightful and unique herbal tea. Easy to grow and blooming for months, Korean Mint is a fantastic choice for adding height and life to any perennial border or herb garden.

What you\’ll love

• Tall, dense spikes of vibrant violet-blue flowers that bloom for months.
• An absolute powerhouse for attracting bees, butterflies, and other pollinators.
• Fragrant, licorice-scented leaves are perfect for making a unique herbal tea.
• A plant with a rich history of use in traditional Korean and Chinese herbalism.

Seed details

• Plant Name: Korean Mint (Agastache rugosa)
• Seed Quantity: Approx. 50 seeds
• Type: Heirloom, Non-GMO
• Lifecycle: Perennial
• Height: 2-4 feet
• USDA Zone: 4-9
• Origin: American Grown

Growing instructions

• Sowing: Start seeds indoors 6-8 weeks before the last frost, or direct sow outdoors after all danger of frost has passed.
• Depth: Plant seeds 1/8 inch deep.
• Spacing: Space or thin plants to 12-18 inches apart.
• Light Requirement: Full Sun to Light Shade.
• Soil: Prefers fertile, well-draining soil.
• Watering: Keep soil consistently moist until established. Mature plants are drought tolerant.

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